Afrigonia

Eberhard #323, Puerto Natales, Chile Phone: +56-61-412877 Cuisines: Authentic Local, African Features: After Hours, Reservation, Business Dining, Large Group, Dinner, Brunch, Lunch

About

Herein lies a surprise. Rather than the simple flavors of Patagonian cookery, which tend to capitalize on the natural flavors of the meat and seafoods being cooked, at Afrigonia, the Chilean-Zambian couple (Kamal Nawaz of Zambia and Nathalie Reffer) that runs the place has created a unique kind of fusion cuisine. Using Patagonain incredients such as fish and lamb, and adding flavors from an East African palate, they create unique dishes, such as a ceviche with mango, coconut milk and red onion. Curries and tandoories are complexly-flavored and very popular here as well, the wild salmon cooked perfectly, the shrimp succulent, and since there are only ten tables, you'll want to reserve ahead of time.  

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