Aioli

Haas-Haus 3rd floor Cuisines: Italian, European, Spanish

About

The Aioli belongs to Attila Dogudan's restaurant and catering empire. Dogudan stands for highest quality when it comes to food and service. The menu features dishes of Italian, as well as Spanish origin. Pasta, fresh fish and the house speciality (tapas) are all served here, and they also do antipasti to take away. The garlic based mayonnaise, called Aioli, is quite extraordinary. For lazy summer evenings, a terrace with a remarkable view of St. Stephan's Cathedral and the inner city is open for customer use.