El Casón de Los López de Toledo

Sillería 3 Cuisines: Spanish

About

A short walk from the heartbeat Plaza de Zocodover, this charmer serves the lightest and most sophisticated cuisine in Toledo. Its setting alone would make it an enticing choice. In an antique building, it's a virtual museum, furnished with antiques, some from as far back as the 16th century. Castilian iron bars, Mudéjar-style wooden ceilings, Arab stucco decorations, a patio ringed with marble statues, a splashing fountain, and caged birds create a mellow atmosphere. And get this: Much of the furniture is for sale. Hopefully, some other diner won't buy the table out from under you when your main course arrives. In this mellow ambience, sample the local countryside fare such as game, hare, rabbit, partridge, and pigeon. A recent specialty I enjoyed, loin of venison with fresh, garlic-flecked spinach in a velvety smooth mushroom cream sauce, was irresistibly juicy and a combination of blissful contrasts. Launch yourself with the garlic-ravioli soup, a first for many diners, and top the meal with an extravagant cheese and fresh plum mousse.

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