Jack's Brasserie (Stadt Restaurant)

Bahnhofplatz 11 Cuisines: European, Continental, French

About

Although the once-imperial-looking white elephant of a hotel (the Schweitzerhof) which contained this restaurant has closed, Jack's continues to flourish, and it's a congenial spot for a fine meal or even a celebratory dinner. Decorated in a style that might remind you of a Lyonnais bistro, replete with paneling, banquettes, and etched glass, it bustles in a way that's chic, friendly, and matter-of-fact, all at the same time. Menu items include fish soup; the kind of Wiener schnitzels that hang over the sides of the plate; succulent versions of sole meunière and sea bass; veal head vinaigrette for real regional flavor; and smaller platters piled high with salads, risottos, and succulent pastas.

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