Sushma's Cooking Classes

About

Over the past 15 years, Sushma has been providing cooking classes to foreign guests who have travelled to India from all different parts of the world. If you sign up for one of her classes, you will enhance your knowledge of cuisine, develop your own cooking skills and indulge yourself in an unforgettable, traditional Rajasthani celebration of food under the guidance of this passionate and experienced teacher! Sushma's love for cooking began at the young age of 10 while watching her grandmother cook traditional Indian meals for her family. After dipping into many spice jars and creating her own unique Indian dishes, Sushma quickly found her place in the kitchen. Sushma admits she truly is a lover of food and for this reason when she is in the kitchen, she appears as graceful and contented as a queen in her palace. She is most alive and vibrant when sharing the wealth of knowledge she has about food with others who have an appreciation for food. Sushma is a master of traditional Rajasthani Indian meals. She not only teaches you how to make these traditional foods, she thoroughly shares the nutritional health benefits of the foods and spices, informs you of proper combinations, explains possible substitutions and lastly, charms you by sharing old Rajasthani cooking secrets. As we all know, eating is one of the greatest pleasures in life. Indian cuisine adds an entirely new dimension to this age old adage. The array of Indian dishes and the richness of flavours in the Indian palette, create an eating experience like that of no other. Not only is Indian food one of the most delicious in the world, its history is just as rich as its flavours. The broad spectrum of Indian diet, foods and dishes, is largely based upon an ancient form of medicinenative to India called Ayurveda and dates back to 500 BCE. Much scientific research has been completed on the various health benefits of Indian foods and spices and it is Sushma who takes the time to clearly explain the nutritional value of Indian cuisine.

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