RM Cirebon

Jalan RE. Martadinata, Sei Harapan Average Price: US$ 8 per person

About

Indonesian cuisine is a wonderful blend of different cuisines such as Indian, Chinese, Middle East and European and its very own ethnic foods grown from the fertile soil in Indonesia.

Spices are major ingredients in the cuisine of this island country. Indonesian use spice blends of turmeric, lemon grass, tamarind, shallots, peanuts and cardamom or "Bumbu" to create the different lingering tastes of each dish. Besides the spices, the other main ingredients of Indonesian dishes such as coconut, fish, chili and rice are used to cook delicious dishes of this special cuisine.

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