Altos

(northeast of Camelback Road & 44th Street) Cuisines: Spanish

About

This place offers exciting interpretations of Spanish tapas and entrées. It is a great place to enjoy a glass of wine or sherry and a few appetizers, or a full meal like the beef filet with Spanish blue cheese. Enjoy the authentic seafood paella, a rare treat in Phoenix. While not an Iberian indulgence, the Chocolate Espresso Creme Brulee is divine. Lively and often loud atmosphere decorated whimsically by the chef/owner's graphic artist wife. Live music is performed Thursday through Saturday evenings.

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