93 Salamanca Pl, 7004 Phone: +61362240400 Average Price: $ 19 per person Cuisines: Indian Features: Multicuisine, After Hours, Reservation, Take Away, Alcohol Available, Relaxed Eating, Dinner, Lunch


Annapurna Indian Cuisine is the vision of Gopal Singh Manral. Indian food is a mosaic evolved from many influences and cultures - Turkish, Persian, Afghan cuisines blending with the local and regional specialties. From this rich heritage they have chosen a selection of dishes that are particularly well suited to the Tasmanian palate. Their spices and herbs have been stone ground in the traditional manner and their specialties cooked according to the ancient principles of the princely houses. Their Indian breads are cooked in the unique Tandoori style, using a clay oven.
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