Bangkok Thai Hut
18 Elizabeth St Coffs Harbour 2450 NSW
Phone: 02 6650 0992
Average Price: US$ 25 per person
With a dining room set in dark wood and pungent reds, this contemporary Thai eatery offers diners all the staple dishes of Thai cuisine. The wok is put to good use by chef Charoen Sroyphet who experiments with his flavours while remaining loyal to the tenants of traditional Thai food. With a love of both lamb and duck, anything Sroyphet cooks using these two ingredients promises to impress.