Blu Ginger Canberra

5 Genge Street, Canberra 2601, Australia Phone: 61 2 6247 2228 Average Price: $ 12 per person Cuisines: Indian Features: Take Away, Relaxed Eating, Lunch


Blu Ginger Indian Restaurant was first established in Sydney in 2000, in the famous dining precinct of McMahons Point. Our talented chef, Mr Hari Prasad Sharma, has more than 28 years experience in the kitchens of major hotels in India, Japan and Australia, and draws upon the many culinary regions of India to create a truly modern and authentic menu, one that reflects the cosmopolitan India of today.
At Blu Ginger we use only the freshest locally sourced produce, combined with authentic spices imported directly from the sub-continent, to offer classic, traditional recipes with a modern twist, creating a unique and memorable dining experience for you.

If you have been to Blu Ginger Canberra, share your experience

Review this place