Burt & Jack's

Berth 23 Cuisines: American

About

Diners here experience the feeling of being on the water; the restaurant rests on a finger of land, outstretched into the Port. Decked out in Mexican tile floors and with a cheerful Mediterranean ambience, Burt & Jack's was founded by actor Burt Reynolds. The menu focuses on dry-aged New York steaks, lobster and chops, accompanied by a variety of excellent salad and seafood appetizer choices. The full bar adjoining the restaurant offers live piano music each evening from 5p until close. This location has won many dining awards. Jackets are required.
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