A wonderfully relaxing ambience, blended with a distinct quirkiness, has made this Thai restaurant very popular with the well-heeled (and generally older) Chelsea set. You can dine in the pretty conservatory, or alternatively choose one of the blue rooms. Spicy fish cakes, curries to make your eyes water and tasty beef sirloin are prepared by the talented chef and vegetarians have plenty of choice, as would be expected from a Thai menu.
