Costa Gallega

passeig de Gràcia 71 Cuisines: European, Spanish

About

This fancy, 400-seat restaurant is famous with locals for its fresh seafood. Step in and start off on their wide range of tapas or the even wider array of dried hams from the slick snack bar. Before you get addicted, make sure to plant yourself at a table to enjoy a delicious Cantabrian meal, mainly consisting of soups, fried foods and seafood or chicken casseroles. Recommendations include the Pan con Tomate, Paella and Crema Catalana—a vanilla pudding. A drink from the well-stocked wine racks, or a good ol' mug of beer goes well with anything on the menu here. Most patrons seem to take to the glossy interiors and the super-fast service—the place is full on any given day!

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