Yogyakarta, Yogyakarta City, Yogyakarta, Indonesia
Cuisines: Authentic Local
Gudeg, a curry of jackfruit, chicken and egg served with rice, and is the most famous local dish. Goopy slop in various shades of brown, the stuff does not look particularly appetizing, but it can be tasty if done right. There are many gudeg restaurants, but the most popular are: Gudeg Wijilan, Gudeg Juminten, Gudeg Bu Tjitro, Gudeg Tugu, Gudeg Bu Ahmad. If you can wake up early in the morning, you may find small stalls serving Gudeg just at the corner of the street, or close to traditional markets. If you can't sleep at night, you can go to Jalan Janturan and enjoy the Gudeg Pawon (enjoying gudeg inside the old style kitchen) that open in late night.