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Hytra
Leoforos Andrea Siggrou 107, Athina, Greece Phone: +30 21 0331 6767 Average Price: US$ 65 per person Cuisines: European, Greek Features: After Hours, Reservation www.hytra.grAbout
Nikos Karathanos is the Michelin star-awarded chef behind this trendy, gourmet restaurant in Psirri. Go with an open mind and an empty belly; while the dishes are deeply rooted in Greek cuisine and based on local products, the end result is exotic fusion and artful displays that- in their own words- "elect unique the natural perfumes and their components." So: Open mind, check, empty belly, check... don't forget a fat wallet. The restaurant is considered to be excellent value with special menus at forty euros a person, the average dinner-goer will pay 60-70 euros a person with wine. Nearest metro: Thisseio. Hytra is open seven days a week 20.00-24.00 Sunday to Thursday and 20.00-01.00 Friday and Saturday
