This is a tiny place, with patrons squeezing in like sardines, and the attraction is the reliably good food. Lunchtime specials often feature Ummero bacon with minty new potatoes and cashews or crabmeat and tuna quesadillas. Everything is made from fresh ingredients by people who understand that a bit of care in preparing even an inexpensive meal goes much appreciated. To find it, turn off Patrick Street, directly behind the Brown Thomas department store.
