Le Grenier de Notre Dame

18 Rue de la Bucherie, 75005 Paris, France Phone: +33 1 43 29 98 29 Average Price: US$ 10 per person Cuisines: Vegetarian Features: After Hours, Reservation, Special Occasion, Dinner, Lunch

About

he Grenier of Notre Dame is  the very first vegetarian and macrobiotic restaurant in Paris . It has had the same chef, Abib, since it opened in  1978 , whilst Laurent presides over the restaurant with as much efficiency as gentilesse. Here, guests talk in low voices, chewing happily with fervour, and smiling at every new face. 
Closing hours: 14:00-18:00

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