Lion City Cafe & Restaurant

The new menu proved to be an instant hit both with the locals and expatriates residing in the city. With dishes like BBQ Sting Ray, Curry Chicken, Singapore Famous Chilli Crab (a 20 years old recipe) and many more to complement the signature frog porridge, Lion City was soon filled with a nightly capacity crowd. The overwhelming crowd was evidence that the newly created menu was widely accepted and acknowledged by customers. This prompted the owner to set up two more restaurant outlets in Ho Chi Minh City. At the mean time, changing restaurant name to "Lion City Café & Restaurant" to reflect the true Singaporean dining experience our customers have been enjoying.