Picanha Churrascaria is California's first authentic Brazilian steakhouse. Picanha serves only the finest cuts of steak, chicken, lamb, pork, and sausage. These choices are brought to your table on a sword by a band of agile booted and bloused gauchos. To accompany your meal Picanha offers a lavish salad bar with more than twenty Brazilian and American salad items, including feijoada (Brazilian Black Beans and rice) and a soup of the day. Picanha will be open for Christmas Eve, serving their regular menu from 5-10pm as well as Christmas Day, serving Ham, Turkey, Stuffing, Gravy, Sweet potatoes, their regular menu, pies, desserts and more.
