Skagen Fiske Restaurant
Fiskehuskai 13
Cuisines: Seafood
About
One of the best-known fish restaurants in Jutland occupies the red-sided, gable-roofed building that was erected directly beside the harbor in 1907. You'll enter a bar on the establishment's street level, where the floor is composed of the actual beachfront -- nothing more than sand. Climb to the nautically decorated dining room one floor above street level for meals. Lunches usually include flavorful platters that might contain fish cakes, Norwegian lobster, peel-your-own-shrimp, three different preparations of herring, or grilled filets of sole with lemon sauce. Dinners are more elaborate, consisting of whatever fish has been hauled in that day by local fishermen, prepared any way you specify, with virtually any sauce that's reasonably available.
