The menu and daily specials at this hot spot are created by one of the region's top chefs. The varied selections feature the best of the predictable and the unusual, including Risotto of Chanterelle, butternut squash and ruby chard. The Italian-inspired market cuisine is a favorite of the loyal downtown business lunch and pre-concert crowd. The décor still holds a hint of its roots—the building originally housed the old Dominion Bank. By combining the warmth of the original stone walls and wood floors with a few modern touches, a hip and elegant dining atmosphere was created.
