The Petit Snail

5 Carlyle St, Byron Bay, New South Wales 2481, Australia Phone: 02 66858526 Average Price: $ 30 per person Cuisines: French Features: After Hours, Reservation, Dinner, Must Visit


Traditional French Cuisine. Affordable French and Australian wine list.  The  tasty slice of France in the heart of Byron Bay, where French food, French surroundings and French staff make your dining experience truly unique. Local produce forms a monthly changing menu of French classics, such as snails in shells, pates and cheese, and creme brulee. Partner your meal with a French Bordeaux red for a divine indulgence.

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