Trattoria di Scalinatella

253 Hanover Street Cuisines: Italian

About

This Italian restaurant in the North End has small tables situated far enough apart that you can have an intimate conversation. A romantic fire blazes during colder months. Antipasti include cod and potato cakes, grilled quail and gorgonzola-stuffed pears. For dinner, try the homemade pasta, the stuffed rabbit or the filet mignon. The veal chop is the chef's specialty. With the photos of celebrity patrons and the scattered decorations, you may feel as if you were dining at your Italian grandmother's—even if you did not have one.

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