This restaurant boasts of a beautiful dining room with a view of the Seine river and Pont Neuf bridge. The specialties are the Grilled Meats, Duck Confit, Bavette Steak with shallots, Duck à l'orange, Sauté of Porc with olives, Chocolate Fondant and Lemon Meringue Pie. The food is traditional and the café is divided into two dining rooms - a café on the ground floor and a more sophisticated and stylish room on the first floor with a spectacular view.
