Dish is a small restaurant on the South Side. The place is small, so it is always crowded and often filled with cigarette smoke, but the food makes it worth squeezing into the small dining room. Most patrons like to try a variety of small dishes, such as pasta e fagioli or a bowl of mussels. There is also a wonderful assortment of cheese and salami. Full bar service. See website for menus, specials, wine list, and event calendar.
