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La Calesa
Yungay 735 Cuisines: AmericanAbout
Owned and operated by a Peruvian family, the cozy La Calesa features spicy cuisine served in the old Casa Kaheni, a gorgeous 19th-century home with high ceilings, wood floors, and antique furnishings. The menu features Peruvian fare along with several international dishes. Standouts include grilled beef tenderloin and sea bass in a cilantro sauce; ají de gallina, a spicy chicken and pepper sauce spread over rice; and any of the nightly specials. The pisco sours are very good, as is the wine selection. There's also a great wooden bar lit by giant windows looking out onto a garden and the river.
