ITC Sonar Hotel, Basement, 1, Eastern Metropolitan Bypass, JBS Haldane Avenue, Kolkata, 700046 Phone: (033) 23454545 Average Price: $ 14 per person Cuisines: North Indian, Non Vegetarian, Mughlai Features: Alcohol Available, Breakfast, Dinner, Lunch Not Available


Peshawri highlights the simplicity of traditional cuisine as an art form of fine dining. Modelled on Bukhara, the champion ITC restaurant at Maurya in New Delhi, Peshawri uses the expertise of legendary chefs and presents authentic North-West Frontier cuisine with elegance and style. The flavours of the Veg Kebab Platter, Sikandari Raan, Tandoori Jhinga, the signature Dal Bukhara, Murgh Malai Kebab, Pudina Paratha, Masala Kulcha, Bharwan Aloo and Garlic Naan at Peshawri are inimitable. So is the experience: rustic, Pathani style, no-frills ambience, with wooden seating, earthen crockery, and food that has been cooked in clay ovens or tandoo

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