Lutetia (Le)

(Near Ste-Catherine) Cuisines: French

About

Opulence and elegance are the order of the day in this belle époque restaurant, which is nestled within the Hôtel de la Montagne. The décor is appropriately grand, with an illuminated fountain and marble water nymphs. The cuisine is definitely haute, with offerings such as Sevruga Caviar and foie gras. The tables d'hôte include swordfish and rack of lamb.
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